Pickled Jalapenos
I bought a small container of jalapeno peppers to make fresh salsa today. But the store didn’t sell them individually so I had to buy them in bulk. It would be such a waste to let them sit in the...
View ArticlePico De Gallo
This pico de gallo was included in the three meat chili nachos we had a couple of nights ago. Feel free to sprinkle it on top of your nachos or have it with tortilla chips. Yum! Print this recipe...
View ArticleShrimp Onion and Sweet Pepper Quesadillas
This quesadilla went so well with our mango salsa last night. Yum!!! Print this recipe Ingredients: 15-16 medium size cooked shrimp 1 large sweet onion, sliced 1 orange sweet pepper, sliced (you can...
View ArticleVeal Stew with Mushrooms and Peppers
This is one of my favorite and go-to stews. I’ve made it several times in the past and it has never failed me. If veal is not available, by all means —use beef. Although I highly recommend using...
View ArticleRosemary Ham Pepper and Arugula Frittata
I love making frittatas. It’s one of those dishes you can throw in whatever you have on hand. And you can feed as little or as many people as you need. Not only is it versatile, it’s quick and easy...
View ArticlePancetta Pepper and Capellini Frittata
It was a lazy Sunday yesterday. Didn’t do much but cooking and chores, which included ransacking my fridge and tossing anything past its prime and unpleasant. I was going through the fridge and saw...
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